NEWSLETTER May 2024

Dear

In our part of the world, the new year has started with HUGE Songkran water festival celebrations in Thailand and the Thai government is really encouraging more tourists to visit the whole year round. We do agree with this idea; it’s more sustainable for people working in tourism in Thailand and indeed Thailand is a year-round destination. Maybe the only challenging month of the year to travel is May as it can be dry and hot. 

Thailand has always been closely intertwined with its neigbouring countries, and a taste of Myanmar can be found in the western provinces of Tak and Mae Hong Son through food, architecture and ethnic minority traditions and attire. Stefan and Edwin went on an inspection trip in March and came up with a fantastic new itinerary in probably the most scenic province of Thailand. 
During this spectacular road trip, your clients will encounter Thai, Karen, Tai Yai (Shan) and other tribal people and travel through some of the most beautiful, forested areas of the country. There are a lot of good food tasting, boat rides, easy walks through national parks and good boutique hotels.

This new route is perfect for adventurers, for people who are happy to miss some temples in other parts of Thailand and go for nature instead, food lovers (Tai Yai and Karen food is delicious and offers a very different palate) as well as luxury tourists who are happy to skip the busy Golden Triangle and prefer authenticity instead.

Have a look at our website for a draft itinerary or send us an email for detailed information. www.exploration.travel/burma-border-land-mae-hong-son-province

Khun Dream – a Chanthaburi orchard owner who loves to let our clients taste tropical fruit.

We always aim to reflect on local cultures, stories and, flavors, at each destination we select for our clients. As diverse as the cultural peculiarities in each of Thailand’s provinces, so are the flavors of the local food, and fruits! 

Chanthaburi is famous for its tropical fruits, with some people claiming the best of all Asia, with favorites such as durian and mangosteen. We clearly had a mission to showcase the sheer variety of fruits. While most people in the West have limited imagination on how fruits are supposed to taste – we found someone to show you the difference! 

We ventured out into the fruit orchards of Chanthaburi and were lucky enough to meet Khun Dream. While she has been living in Bangkok for many years working for an international firm, Covid made her realize how much she loved her hometown and her family’s orchard. Soon after, she became our local host for anything food and fruit related in this sweet region of Thailand. 

Not every travel agent knows Sukhothai, and we think it’s a shame to skip this destination. Famous for the UNESCO heritage site temples, yet also offering so much more.  Here are 5 reasons to include Sukhothai in your clients itinerary:

How NOT to do Sukhothai: the vast majority of visitors to Sukhothai, just stop for an hour or 2, in the middle of the day and go to the most famous temple inside the park. That’s no fun! You should include the temples outside the park as well as the agriculture aspects of the area.

In short, you are missing out if you skip Sukhothai, but you have to do it right and stay at least 2 nights and plan great activities. 

It has been a fantastic, wild and fun first high season for Exploration Travel Thailand. After one year of setting up shop in Bangkok, forming an awesome team, creating unforgettable experiences for travelers all around Thailand and having wowed our first clients, it was time for a little break. 

We went on a little island discovery to Koh Mak. While we agree that the beach is mostly to relax and rejuvenate, we could not help ourselves and explore this small island in the Gulf of Thailand a bit deeper. Surrounded by the more popular islands Koh Chang and Koh Kood, Koh Mak has always stayed a bit under the radar.

The island has a fascinating history, with the former Chinese Affairs officers, that time based in nowadays Cambodia, sold the land to a family that still holds about 80% of the islands land titles. The island also gained attention from the French colonizers, who also had a weak spot for the island. 

Anyhow, a few centuries later, Koh Mak is still a stunning island, often overlooked by travelers but not spared from climate change. We have therefore joined the Koh Mak Coral Conservation Group to support their efforts preserving the precious underwater world around the island. Mr. Noppadon, President of the Coral Conservation group and son of the island, has showed us the importance of preservation and we had a fun and rewarding time preparing the coral homes and releasing them back into the water.

Edwin Briels and his team have been creating experiences for travellers for over 20 years. Edwin Briels continuously finds new paths to travel and new experiences to show clients the story of Myanmar and Thailand and engages you in a fascinating journey through this part of Asia with the most fascinating stories. 

Exploration Travel

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